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DINNER BUFFET SELECTIONS

 

Includes Tossed Salad with Two Dressings, Caesar Salad and Choice of One Salad Below:

 

                                          Red Bliss Potato Salad             Vegetable Farfalle Salad

                                          Curried Turkey Salad                Cucumber & Red Onion

                                          Antipasto Salad

 

 

 

BUFFET ENTREES

 

Includes Choice of One Starch and One Vegetable from Entrée Accompaniment Selections; Rolls with Butter, Coffee and Tea

 

Choice of Two Entrees $32.00 per person

(Includes Cookies, Brownies, and Mini Pastries)

 

Choice of Three Entrees $38.00 per person

(Cookies, brownies, mini pastries)

 

 

Turkey Scalloppine, Fine Herb Jus Lie

Basil Dijon Chicken

Apple Cranberry Stuffed Chicken

Baked Whitefish with Tomato Caper Beurre Blanc

Seared Atlantic Salmon with Champagne Vanilla Essence

Chicken Vineyard with Chardonnay Cream Mushrooms and Grapes

Chicken and Mushroom Crepes

Seared Chicken Breast Topped with Tomato Mushroom Ragout

Braised Beef Tips with Tomato Herb Demi Glace

Seafood Pasta with Lobster Sauce

Roast Sirloin with Cabernet Demi Glace

Smoked porkloin, dried cherry port reduction

 

*  Also available to customize menu.

 

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